Saika Dai-Ginjo Nama Cho Saké Dai-Ginjo
SAIKA DAI-GINJO NAMA CHO SAKÉ
Nama Dai-Ginjo
Aroma: Smoke, Asian Pear, Cooked Rice
Taste: Granny Smith Apple, Cacao, Apricot
Rice: Ginpu | Rice Polished to 50%
Alcohol: 13% | SMV: 3 | Acidity: 1 | Water: Soft
Dry, medium-bodied with good mouth-feel. Versatile and very food friendly.
Food: Margherita Pizza, Pan Fried Sole, Creamy Seafood
BC SKU
+ 56636
SIZE
180ml x 12
Saika Dai-Ginjo Dai-Ginjo
SAIKA DAI-GINJO
Aroma: Wild Grape, White Lily, Field Flowers
Taste: Lychee, Green Apple acidity, Fennel
Rice: Ginpu | Rice Polished to 50%
Alcohol: 15 % | SMV: 3 | Acidity: 1.1 | Water: Soft
Elegantly dry with soft fruit and wild floral aromas. Enjoy chilled in a wine glass!
Food: Scallops in Cream, Grilled Prawns, Chicken Yakisoba
Awards: Gold Medal – Fine Saké Awards, Japan, 2021
Gold Medal – Japan Saké Wine Glass Competition, 5 Years 2017 – 2021
BC SKU
+243814
+243819
SIZE
720ml x 6
1800ml x 6
Gahoujin Junmai Dai-Ginjo
GAHOUJIN
Junmai Dai-Ginjo
Aroma: Green Musk Melon, Quince, Granny Smith Apple
Taste: Ripe Banana, Rice Umami, White Peach
Rice: Yamada Nishiki | Rice Polished to 30%
Alcohol: 15% | SMV: ±0.0 | Acidity: 1.3 | Water: Soft
Very fruity aroma with clean subtle sweetness.
Creamy texture, bursting with wafts of savoury rice.
Food: Wild Vegetable Tempura, Grilled Halibut, Whitefish Sashimi
Awards: Platinum Medal – Kura Master, France 2018
Gold Medal – Fine Saké Awards, Japan 2020
BC SKU
+150072
SIZE
720ml x 3
Samurai Junmai Genshu
SAMURAI JUNMAI GENSHU
Junmai Genshu
Rice Polished to 60%
Complex, fruity aromas with notes of licorice, vanilla and fresh almonds. Well balanced with a strong attack but rounded mild body with a long rich finish.
BC SKU
+191174
SIZE
300ml x 12
Horeki Daishichi Junmai Dai-Ginjo
Horeki Daishichi
Junmai Dai-Ginjo
Aroma: Ripe Peach, Chestnut, Light Yogurt
Taste: Velvet Cream, Rice Pudding, Apple Yogurt
Rice: Yamada Nishiki | Rice Polished to 50%
Alcohol: 17% | SMV: +2 | Acidity: 1.4 | Water: Medium
This limited production saké is carefully matured to give sweet-sour accents and boasts an exquisite, fruity aroma that envelopes you in its gentle, creamy perfume. It has received great praise, thanks to its particularly well-balanced body and unparalleled richness.
Food: Uni (Sea Urchin), Peking Duck, Ripe Cantaloupe
Awards: Gold – National Competition, Japan
BC SKU
+178933
SIZE
720ml x 3
Minowamon Junmai Dai-Ginjo
Minowamon
Junmai Dai-Ginjo
Aroma: Bosc Pear, Almond Tofu, Rice Pudding
Taste: Soft Vanilla, Apricots, Rice Pudding
Rice: Yamada Nishiki | Rice Polished to 50%
Alcohol: 15% | SMV: +2 | Acidity: 1.3 | Water: Medium
Clean mouth feel with underlying umami richness and naturally elegant notes. Gentle, silky, mellow textures.
Food: Grilled Mackerel, Broiled Lobster, Sashimi with Olive Oil
BC SKU
+137120
SIZE
720ml x 6
Kimoto Classic Junmai
Kimoto Classic
Junmai
Aroma: Camembert Cheese, Roasted Nuts, Toasted Cereal
Taste: Vanilla, Shitake Mushroom,
Rice: Gyohyaku mangoku | Rice Polished to 69%
Alcohol: 15% | SMV: +3 | Acidity: 1.8 | Water: Medium
Full maturation for over a year creates a perfect alignment of rich flavours and acidity with a fresh, clean aftertaste. Enjoyed warm, it gives an embracing, soothing experience.
Food: Sliced Wagyu, Deep Fried Oysters, Southern Fried Chicken
BC SKU
+137070
SIZE
720ml x 6