GAHOUJIN

Junmai Dai-Ginjo

Aroma: Green Musk Melon, Quince, Granny Smith AppleTaste: Ripe Banana, Rice Umami, White Peach

Rice: Yamada Nishiki | Rice Polished to 30%Alcohol: 15% | SMV: ±0.0 | Acidity: 1.3 | Water: Soft

Very fruity aroma with clean subtle sweetness.

Creamy texture, bursting with wafts of savoury rice.

Food: Wild Vegetable Tempura, Grilled Halibut, Whitefish Sashimi

Awards: Platinum Medal – Kura Master, France 2018
Gold Medal – Fine Saké Awards, Japan 2020

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