Yuzu Sparkling

Yoshi no Gawa Saké Brewery

YUZU SPARKLING

Sparkling

Aroma: Yuzu, Chestnut Koji, Mint
Taste: Lemon Peel, Lychee, Yuzu Jam

Rice: Niigata Rice
Alcohol: 7.5%  |  SMV: -33  |  Acidity: 4  |  Water: Soft

Vibrant Yuzu aroma, draws to natural koji sweetness.
Refreshingly tart with clean acidity.

Food: Citrus Fruit Jelly, Vanilla Ice Cream, Smoked Duck

BC SKU

+49935

SIZE

300ml x 12


Dassai “45” Nigori Nigori Junmai Dai-Ginjo

Asahi Shuzo Co. Ltd.

DASSAI “45” NIGORI

Nigori Junmai Dai-Ginjo

Aroma: Cream, Rose Water, Japanese Chestnuts
Taste: Almond, Honey, Macintosh Apple

Rice: Yamada Nishiki  |  Rice Polished to 45%
Alcohol: 13.5%  |  Water: Soft

Nigori (‘cloudy’) version of the famous Dassai ’45’. Light and creamy with an elegantly mellow palate.

Food: Tandoori Chicken, Pad Thai, Strawberry Cheesecake

BC SKU

+892943

SIZE

300ml x 12


Dassai “39” Junmai Dai-Ginjo

Asahi Shuzo Co. Ltd.

DASSAI “39”

Junmai Dai-Ginjo

Aroma: Green Apple, Meyer Lemon, Magnolia Blossom
Taste: Mango, Ripe Apricot, Honeydew Melon

Rice: Yamada Nishiki  |  Rice Polished to 39%
Alcohol: 16% |  Water: Soft

The perfect sweet spot between the “45” and “23”. A velvety plush basket of soft tree fruits balanced with smooth acidity.

Food: Ikura (Salmon Roe), Soft French Cheese, Chicken Parmesan

BC SKU

+124438
+660134
+427024

SIZE

300ml x 12
720ml x 12 w/ Gift Box
1.8L x 6 w/ Gift Box


Dassai “23” Junmai Dai-Ginjo

Asahi Shuzo Co. Ltd.

DASSAI “23”

Junmai Dai-Ginjo

Aroma: Lily, White Peach, Vanilla
Taste: Bosc Pear, Musk Melon, Rain Water

Rice: Yamada Nishiki  |  Rice Polished to 23%
Alcohol: 16%  |  Water: Soft

Dassai Flagship. Refined elegance, honey-like sweetness with butterfly effect finish.

Food: Raw Oysters, Truffle, Spot Prawns

Awards: Gold Medal – Kura Master, France 2016

BC SKU

+124420
+674457
+427027

SIZE

300ml x 12
720ml x 12 w/ Gift Box
1.8L x 6 w/ Gift Box


Yoshi no Gawa "Kashidaru" Barrel Aged Barley Shochu

Shochu

Yoshi no Gawa Kashidaru

Barrel Aged Barley Shochu

A unique, barrel aged shochu that has been resting for years at the brewery. The fact that there are no records of actual dates adds intrigue to the mystery around this delicious, whiskey-like shochu. Of only 50 cases available, only 11 cases remain. Once gone, we will not see this extremely rare and unique shochu ever again.

25% Alc./Vol.

Food: Smoked Salmon, Aged Cheeses, Bread Pudding

BC SKU

+ 139902

SIZE

720ml x 6


Goku Jo Junmai Dai-Ginjo

Yoshi no Gawa Saké Brewery

GOKU JO

Junmai Dai-Ginjo

Aroma: Anjou Pear, Lilly, Honeydew Melon
Taste: White Peach, Apple Sauce, Sweet Rice

Rice: Koshi Tanrei | Rice Polished to 40%
Alcohol: 15.5% | SMV: 2 | Acidity: 1.6 | Water: Soft

Full extension of rice umami, with a refined taste. Well balanced with acidity , clean yet full roundness. Clean aftertaste as the tide pulls away.

Food: Caviar on Rice Crackers, Toro Tuna, Cheese Risotto

BC SKU

+ 19816

SIZE

720ml x 4


Yoshi no Gawa Dai-Ginjo

Yoshi no Gawa Saké Brewery

Yoshi no Gawa

Dai-Ginjo

Aroma: Ripe Cantaloupe, Nutmeg, Kiwi
Taste: Honeydew Melon, Ginger, Strawberry

Rice: Koshi Tanrei |  Rice Polished to 40%
Alcohol: 16.5%  |  SMV: 3  |  Acidity: 1.2  |  Water: Soft

Aged at an ultra-low temperature (-5°C)  for an extended  time, creating rich, complex fully integrated profile full of umami. Sophisticated mildness by maturation. Exposing elegant fruity aroma with extremely round mouth feel.

Food: Manchego Cheese, Rare Beef Filet, Duck Confit

Awards:
Commended – International Wine Challenge, 2018

BC SKU

+ 902387

SIZE

720ml x 6


Gensen Karakuchi “Komé Dry" Honjozo

Yoshi no Gawa Saké Brewery

GENSEN KARAKUCHI "KOME DRY"

Honjozo

Aroma: Cypress, Raisin Liqueur, Fig
Taste: Vanilla Beans, Green Apple, Tapioca

Rice: Niigata Rice |  Rice Polished to 65%
Alcohol: 15.5%  |  SMV: 7  |  Acidity: 1.2  |  Water: Soft

A classic extra-dry saké – well balanced with a mild sweetness and distinctively dry characteristic.

Food: Pork Ramen, Seaweed Salad, Veggie Stir-Fry

Awards:
Gold Medal Winner – Los Angeles International Wine Competition, 2019

BC SKU

+793364
+794008
+117432
+957761

SIZE

180ml x 30
300ml x 12
1.8L x 6
18L x 1


Dassai "Beyond" Junmai Dai-Ginjo

Asahi Shuzo Co. Ltd.

DASSAI "BEYOND"

Junmai Dai-Ginjo

Aroma: White Lily, Wild Rose, Asian Pear
Taste: Ripe Plum, Manuka Honey, Rhubarb

Iconic, once in a lifetime experience. This masterpiece re-defines Ultra premium. Unparalleled smoothness with clean, complex flavours, followed by a stunning length of finish. “Beyond” words.

Food: Caviar, Dungeness Crab, Fugu (Blow Fish) Sashimi

BC SKU

+ 256878

SIZE

720ml x 3


Toko Fukuro-tsuri Junmai Dai-Ginjo

Kojima Sohonten

TOKO FUKURO-TSURI

Junmai Dai-Ginjo

Aroma: Fuji Apple, Musk Melon, Wild Strawberry
Taste: Ruby Grapefruit, Lychee, White Pepper

Rice: Yamada nishiki  |  Rice Polished to 35%
Alcohol: 16%  |  SMV: 0  |  Acidity: 1.2  |  Water: Soft

Gentle free-drip press style yields only a fraction compared to regular pressing. Magnificently aromatic, smooth, silky and soft flavours.

Food: Seafood Ceviche, Roast Beef, Avocado and Shrimp Salad

Awards: Gold Medal – Fine Saké Awards, Japan 2018
Platinum Medal – Saké China, Beijing 2018

BC SKU

+183611

SIZE

720ml x 2