“Inspiration” Sakagura no AwayukiSparkling
“INSPIRATION” SAKAGURA NO AWAYUKI
Sparkling
Aroma: Yogurt, Honey, Asian Pear
Taste: Cotton Candy, Ramune, Meringue
Rice: Niigata Rice | Rice Polished to 65%
Alcohol: 7.5% | SMV: -44 | Acidity: 2 | Water: Soft
Ripe and rich fruity aroma with soft landing sweetness from koji. Light and soft, mouth landing like a feather.
Food: Prosciutto with Fresh Fruits, Almond Tofu, Cream Cheese
Awards:
Best In Class – Alberta Beverage Awards, 2020
Grand Jury Medal Winner, Kura Master, France 2019
BC SKU
+170767
SIZE
300ml x 12
Yuzu Sparkling
YUZU SPARKLING
Sparkling
Aroma: Yuzu, Chestnut Koji, Mint
Taste: Lemon Peel, Lychee, Yuzu Jam
Rice: Niigata Rice
Alcohol: 7.5% | SMV: -33 | Acidity: 4 | Water: Soft
Vibrant Yuzu aroma, draws to natural koji sweetness.
Refreshingly tart with clean acidity.
Food: Citrus Fruit Jelly, Vanilla Ice Cream, Smoked Duck
BC SKU
+49935
SIZE
300ml x 12
Dassai "45" Junmai Dai-Ginjo
DASSAI "45"
Junmai Dai-Ginjo
Aroma: Cantaloupe Melon, Fennel, Cotton Candy
Taste: Apricot, Anise, Pear
Rice: Yamada Nishiki | Rice Polished to 45%
Alcohol: 16% | Water: Soft
Umami richness, this well balanced saké soars with a light sweetness and vibrant acidity.
Food: Fatty Tuna Sashimi, Prosciutto Ham, Mushroom Risotto
+335927+124453
+663252
300ml x 12720ml x 12
1.8L x 6
Dassai “45” Nigori Nigori Junmai Dai-Ginjo
DASSAI “45” NIGORI
Nigori Junmai Dai-Ginjo
Aroma: Cream, Rose Water, Japanese Chestnuts
Taste: Almond, Honey, Macintosh Apple
Rice: Yamada Nishiki | Rice Polished to 45%
Alcohol: 13.5% | Water: Soft
Nigori (‘cloudy’) version of the famous Dassai ’45’. Light and creamy with an elegantly mellow palate.
Food: Tandoori Chicken, Pad Thai, Strawberry Cheesecake
BC SKU
+892943
SIZE
300ml x 12
Dassai “39” Junmai Dai-Ginjo
DASSAI “39”
Junmai Dai-Ginjo
Aroma: Green Apple, Meyer Lemon, Magnolia Blossom
Taste: Mango, Ripe Apricot, Honeydew Melon
Rice: Yamada Nishiki | Rice Polished to 39%
Alcohol: 16% | Water: Soft
The perfect sweet spot between the “45” and “23”. A velvety plush basket of soft tree fruits balanced with smooth acidity.
Food: Ikura (Salmon Roe), Soft French Cheese, Chicken Parmesan
BC SKU
+124438
+660134
+427024
SIZE
300ml x 12
720ml x 12 w/ Gift Box
1.8L x 6 w/ Gift Box
Dassai “23” Junmai Dai-Ginjo
DASSAI “23”
Junmai Dai-Ginjo
Aroma: Lily, White Peach, Vanilla
Taste: Bosc Pear, Musk Melon, Rain Water
Rice: Yamada Nishiki | Rice Polished to 23%
Alcohol: 16% | Water: Soft
Dassai Flagship. Refined elegance, honey-like sweetness with butterfly effect finish.
Food: Raw Oysters, Truffle, Spot Prawns
Awards: Gold Medal – Kura Master, France 2016
BC SKU
+124420
+674457
+427027
SIZE
300ml x 12
720ml x 12 w/ Gift Box
1.8L x 6 w/ Gift Box
Yoshi no Gawa "Kashidaru" Barrel Aged Barley Shochu
Yoshi no Gawa Kashidaru
Barrel Aged Barley Shochu
A unique, barrel aged shochu that has been resting for years at the brewery. The fact that there are no records of actual dates adds intrigue to the mystery around this delicious, whiskey-like shochu. Of only 50 cases available, only 11 cases remain. Once gone, we will not see this extremely rare and unique shochu ever again.
25% Alc./Vol.
Food: Smoked Salmon, Aged Cheeses, Bread Pudding
BC SKU
+ 139902
SIZE
720ml x 6
Goku Jo Junmai Dai-Ginjo
GOKU JO
Junmai Dai-Ginjo
Aroma: Anjou Pear, Lilly, Honeydew Melon
Taste: White Peach, Apple Sauce, Sweet Rice
Rice: Koshi Tanrei | Rice Polished to 40%
Alcohol: 15.5% | SMV: 2 | Acidity: 1.6 | Water: Soft
Full extension of rice umami, with a refined taste. Well balanced with acidity , clean yet full roundness. Clean aftertaste as the tide pulls away.
Food: Caviar on Rice Crackers, Toro Tuna, Cheese Risotto
BC SKU
+ 19816
SIZE
720ml x 4
Yoshi no Gawa Dai-Ginjo
Yoshi no Gawa
Dai-Ginjo
Aroma: Ripe Cantaloupe, Nutmeg, Kiwi
Taste: Honeydew Melon, Ginger, Strawberry
Rice: Koshi Tanrei | Rice Polished to 40%
Alcohol: 16.5% | SMV: 3 | Acidity: 1.2 | Water: Soft
Aged at an ultra-low temperature (-5°C) for an extended time, creating rich, complex fully integrated profile full of umami. Sophisticated mildness by maturation. Exposing elegant fruity aroma with extremely round mouth feel.
Food: Manchego Cheese, Rare Beef Filet, Duck Confit
Awards:
Commended – International Wine Challenge, 2018
BC SKU
+ 902387
SIZE
720ml x 6
Gensen Karakuchi “Komé Dry" Honjozo
GENSEN KARAKUCHI "KOME DRY"
Honjozo
Aroma: Cypress, Raisin Liqueur, Fig
Taste: Vanilla Beans, Green Apple, Tapioca
Rice: Niigata Rice | Rice Polished to 65%
Alcohol: 15.5% | SMV: 7 | Acidity: 1.2 | Water: Soft
A classic extra-dry saké – well balanced with a mild sweetness and distinctively dry characteristic.
Food: Pork Ramen, Seaweed Salad, Veggie Stir-Fry
Awards:
Gold Medal Winner – Los Angeles International Wine Competition, 2019
BC SKU
+793364
+794008
+117432
+957761
SIZE
180ml x 30
300ml x 12
1.8L x 6
18L x 1
