SHICHIDA JUNMAI MUROKA

Junmai

Aroma: Banana, Hazel Nut, AppleTaste: Honey, Pear Skin, Toasted Nuts

Rice: Reiho | Rice Polished to 65%Alcohol: 17% | SMV: 3.2 | Acidity: 1.9 | Water: Hard

Brilliant balance of robust umami and acidity, riding on rich minerality.

Food: Rib-Eye Steak, Poutine, Fried Softshell Crab

Awards:
Certified Vegan
Judges Selection – Alberta Beverage Awards, 2020
Gold Medal – US National Saké Appraisal 2019

BC SKU

SIZE