DASSAI “39”

Junmai Dai-Ginjo

Aroma: Green Apple, Meyer Lemon, Magnolia BlossomTaste: Mango, Ripe Apricot, Honeydew Melon

Rice: Yamada Nishiki | Rice Polished to 39%Alcohol: 16% | Water: Soft

The perfect sweet spot between the “45” and “23”. A velvety plush basket of soft tree fruits balanced with smooth acidity.

Food: Ikura (Salmon Roe), Soft French Cheese, Chicken Parmesan

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