Momokawa Diamond Junmai Ginjo

Saké One

MOMOKAWA DIAMOND

Junmai Ginjo

Aroma: Plum, Green Apple, Melon
Taste: Anise, Citrus, Honeydew Melon

Rice Polished to 58%
Alcohol: 14.8%  |  SMV: +4  |  Acidity: 1.8  |  Water: Soft

Medium-dry and crisp with a balance of soft water notes and fall flavours of apple and pear. Melon, and mild anise on the nose.

Food: Grilled Salami, BBQ Ribs, Roasted Peppers

Awards:
92 Points Great Value Gold Medal – Ultimate Wine Challenge, 2019
94 Points Gold Medal – Tasting Panel, 2019

BC SKU

+514042
+586941

SIZE

300ml x 12
750ml x 12


Momokawa Organic

Saké one

MOMOKAWA ORGANIC

Junmai Ginjo
Rice Polished Down to 60%

Notes of refreshing lime combine with delicate pineapple and cola flavours that make this Organic sak é a versatile pairing for a variety of meals.

Pairings: fresh salads, rich desserts and wild salmon

BC SKU

+255755

SIZE

750ml x 12


Moonstone Asian Pear Saké Infused Junmai Ginjo

Saké One

MOONSTONE ASIAN PEAR SAKÉ

Infused Junmai Ginjo

Aroma: Fresh Pear, Apricot, Slate
Taste: Ripe Asian Pear, Green Melons, Agave Syrup

Rice Polished to 58%
Alcohol: 12%  |  SMV: -8  |  Acidity: 1.7  |  Water: Soft

Pleasant balance of crisp ginjo saké with a hint of dryness and fresh, lightly sweet pear. Pronounced aroma with a smooth flavourful finish.

Food: Tuna Tataki Salad, Spicy Ramen, Hawaiian Pizza

BC SKU

+100487
+840835

SIZE

300ml x 12
750ml x 12


Kinmon Gold Crest

Oku no Matsu Saké Brewery

KINMON

Regular

Aroma: Sweet Potato, Roasted Barley, Ambrosia Apple
Taste: Almond, Chestnut, Asian Pear

Rice: Chiyo Nishiki  |  Rice Polished to 70%
Alcohol: 15%  |  SMV: -1  |  Acidity: 1.4 |  Water: Soft

Medium-full body with gorgeous fragrant pear aromas.

Traditional style enjoyed chilled or warm.

Food: Clam Chowder, Grilled Sockeye Salmon, Smoked Meat Sandwich

BC SKU

+99683

SIZE

720ml x 12


Sakura Dai-Ginjo

Oku no Matsu Saké Brewery

SAKURA

Dai-Ginjo

Aroma: Vanilla Nut Brittle, Coconut Water, Papaya Custard
Taste: Roasted Peanuts, Meringue, Pineapple Sherbet

Rice: Gohyaku Mangoku  |  Rice Polished to 50%
Alcohol: 15%  |  SMV: 5  |  Acidity: 1.3 |  Water: Soft

Silky, dry-yet-fruity light to medium body. All presented in an elegant gold embossed gift box.

Food: Garlic Wine Mussels, Spinach Salad, Brie Cheese

Awards: Gold Medal – National Saké Appraisal, Honolulu 2019

BC SKU

+212170
+216306

SIZE

300ml x 12
720ml x 6


Yusa Junmai Ginjo

Oku no Matsu Saké Brewery

YUSA

Junmai Ginjo

Aroma: Orange Blossom, Ripe Pear, Honeydew Melon
Taste: Macadamia Nuts, Mild Toasted Nuts, Taffy

Rice: Koshi Hikari  |  Rice Polished to 55%
Alcohol: 16%  |  SMV: -1.5  |  Acidity: 1.5  |  Water: Soft

A wonderfully balanced melon aroma with a soft, gently sweet creamy touch, leading to a mild clean finish.

Food: Steamed Clams, Grilled Pork Chop, Garlic Butter Scallops

Awards: Gold Medal – Fine Saké Awards, Japan 2019

BC SKU

+136273

SIZE

720ml x 6


Adatara Ginjo

Oku no Matsu Saké Brewery

ADATARA

Ginjo

Aroma: Chardonnay Grape, Honeysuckle, Wild Strawberry
Taste: Ripe Cherry, Green Apple, Red Peach

Rice: Men Koi Na  |  Rice Polished to 60%
Alcohol: 15%  |  SMV: 4  |  Acidity: 1.3 |  Water: Soft

Complex lively aromas, with silky light body and bright flavours. Overall Grand Champion Saké from IWC 2018 Saké Competition.

Food: Cheese Omelet, Chicken Yakitori, Grilled Oysters

Award: Champion Saké – Wine Challenge, International Wine 2018

BC SKU

+ 217451

SIZE

720ml x 6


Tokubetsu Junmai

Oku no Matsu Saké Brewery

TOKUBETSU

Junmai

Aroma: Cooked Apple, Creamy Lactic, Plum
Taste: Vanilla, Soft Raisin, Oatmeal

Rice: Akita Komachi  |  Rice Polished to 60%
Alcohol: 15%  |  SMV: ±0  |  Acidity: 1.4  |  Water: Soft

A rich, rewarding ‘special’ Junmai expressing soft sweetness, light and dry mouthfeel, closing with an earthy finish.

Food: Beef Stew, Tuna Sashimi, Ramen

Awards: Gold Medal – Fine Saké Awards, Japan 2019

BC SKU

+ 80171

SIZE

720ml x 6


Sparkling Junmai Dai-Ginjo

Oku no Matsu Saké Brewery

SPARKLING

Junmai Dai-Ginjo

Aroma: Bread Pudding, White Chocolate, Baked Sweet Potato
Taste: Ripe White Grapefruit, Spiced Apple, Vanilla

Rice: Akita Komachi  |  Rice Polished to 50%
Alcohol: 11%  |  SMV: -25  |  Acidity: -2.5 |  Water: Soft

Light, frothy and breezy. Refreshing micro-bubbles from bottle second fermentation ending with pleasant soft-landing sweetness.

Food: Salmon Carpaccio, Seafood Salad, Strawberries

Awards: Gold Medal – Fine Saké Awards, Japan 2019

BC SKU

+170446

SIZE

290ml x 12


Toro Melt Pineapple Pineapple

Nakano Saké Brewery Co. Ltd

TORO MELT PINEAPPLE

Pineapple

Aroma: Ripe Pineapple, Guava, Lemon
Taste: Pineapple, White Grapefruit, Peach
Alcohol: 7.5%

Pineapple viscosity oozing with notes of lychee, pear and caramel.

BC SKU

+97574

SIZE

300ml x 12