Just when you thought you had reached the top, Daishichi raises the bar to a nearly impossible level, by carefully blending the very best from multiple select vintages dating from the last century to recent years. The result is a harmonious, yet powerful fusion with well-rounded-body blessed with a blissful finish. Truly a brewer’s dream to summon the qualities that simply could not exist at the same time in a single vintage. It has received great honours and accolades, including being selected as the toast saké for the G8 summit in Japan.

Food: Sea Bream in saké-kasu sauce, Grilled Crab in shell, Wild Board & Mushroom Stew