TOKO JUNMAI GINJO GENSHU

Aroma: Red Apple, Nashi Pear, HayTaste: Apple Juice, Pineapple, Pear

Rice: Haneuki | Rice Polished to 55%Alcohol: 16% | SMV: -4 | Acidity: 1.6 | Water: Soft

Un-diluted at 16% alcohol gives this saké loads of Umami.

Long and satisfying on the finish.

Food: Deep Fried Chicken, Sweet and Sour Pork, Braised Beef

Awards: Gold Medal – Fine Saké Awards, Japan 2020
Platinum Medal, Saké China, Beijing 2018

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